Skip to product information
1 of 4

Japan Sencha Kakagawa

Japan Sencha Kakagawa

Regular price $19.49 CAD
Regular price Sale price $19.49 CAD
Sale Sold out
Shipping calculated at checkout.

100g

Information:

When we think of green tea, we usually think of one kind of green tea. However, a lot of people don’t know that there are different kinds of green tea.

Sencha is a steamed green tea made from small-leaf Camellia sinensis (tea bushes).

There are several different types of sencha green tea, differentiated by when they are harvested, how they are processed, where they are grown, and more.

Japanese sencha is the most versatile tea in the world and tends to have a refreshing flavour that can be described as vegetal, green, or grassy. Flavours vary with different types of sencha.

Japan Sencha Kakagawa is thought by many in the tea world to be one of the truest expressions of Japanese tea, also highly capable of winning the hearts of all who drink it. A fabulous tea, well worthy of its lineage. Enjoy.

Cup Characteristics: Pungent at first sip with a fresh, smooth note of grass on the finish.

Ingredients: Green Tea - Japan

Antioxidant Level: High

Caffeine Level: Low

Kosher: Yes

Vegetarian: Yes

Vegan: Yes

Ideal Brewing Temperature: 100ºC/212ºF

You may enjoy a warm cup of this tea as part of your daily routine, or pour it into an ice-filled glass to make iced tea. 

Hot Brewing Method

Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea in 8oz / 237ml cup

Pour the boiling water into cup, cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

Iced Tea Pitcher

Place 6 slightly heaping teaspoons of tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5-10 minutes. Quarter fills a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.

Iced Tea Instruction (single serving):

Place 1 slightly heaping teaspoons of tea into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Strain the tea and add hot tea to a 12oz/375ml acrylic glass filled with ice. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed tea is to increase the strength of hot tea since it will be poured over ice and diluted.

View full details

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
  • Buy 3, Get One Sample Free!

    When you buy 3 of our teas we will send you a small sample of your choice of any other of our teas.