Skip to product information
1 of 4

Immunity Booster

Immunity Booster

Regular price $19.99 CAD
Regular price Sale price $19.99 CAD
Sale Sold out
Shipping calculated at checkout.

 100g

Information:

Using antioxidant-rich green tea can help support the immune system and provide relief from some of the symptoms of the flu, such as coughing, congestion, and sore throat.
Got the flu? If you've stocked up on Immunity Booster tea, your immune system can find the strength to get up and face the day.

Cup Characteristics: Savoury Elderberry and strong Sage tempered by fruity flavour.

Ingredients: Green tea, Echinacea, Elderberries, Rosehip, Mango, Goji berries, Sage, Raspberry pieces, Natural flavours (organic compliant)

Antioxidant Level: Low

Caffeine Level: Low

Benefits:

  • Boosts the immune system
  • Reduces symptoms of the common cold and flu
  • Relieves sore throat and calms cough

Kosher: Yes

Vegetarian: Yes

Vegan: Yes

Ideal Brewing Temperature: 100ºC/212ºF

    You may enjoy a warm cup of this tea as part of your daily routine, or pour it into an ice-filled glass to make iced tea.


    Hot Brewing Method

    Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea in 8oz / 237ml cup

    Pour the boiling water into cup, cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

    Iced Tea Pitcher

    Place 6 slightly heaping teaspoons of tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5-10 minutes. Quarter fills a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.

    Iced Tea Instruction (single serving):

    Place 1 slightly heaping teaspoons of tea into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Strain the tea and add hot tea to a 12oz/375ml acrylic glass filled with ice. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed tea is to increase the strength of hot tea since it will be poured over ice and diluted.

    View full details

    Customer Reviews

    Be the first to write a review
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    • Buy 3, Get One Sample Free!

      When you buy 3 of our teas we will send you a small sample of your choice of any other of our teas.