Spiced Carrot Cake
Spiced Carrot Cake
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100g
Information:
Spiced Carrot Cake Rooibos Tea is a luxurious, caffeine-free blend that transforms the comforting flavours of a classic carrot cake into a delightful tea experience. This unique infusion begins with a base of premium rooibos, a herbal tea from South Africa known for its naturally sweet, honey flavour and earthy richness. Rooibos is the perfect foundation for this blend, offering a smooth, full-bodied taste that harmonizes beautifully with the warm spices and sweet, cake-like notes.
What truly sets this tea apart is the infusion of real carrot and subtle cake-like flavours, creating a sense of indulgence with every sip. The natural sweetness of the carrot melds seamlessly with the rooibos and spices, adding a gentle, earthy sweetness that perfectly mimics the taste of a freshly baked carrot cake. A touch of creamy flavour rounds out the blend, evoking the rich, velvety taste of cream frosting that typically tops a carrot cake.
Whether you’re looking to unwind with a cozy evening cup or indulge in a sweet treat without the sugar, this tea is a delightful choice that brings the essence of carrot cake in every sip.
Cup Characteristics: A well-balanced layer of spices, nutty rooibos, carrot, and creaminess.
Ingredients: Rooibos, Apple, Carrot, Cinnamon, Ginger, Pineapple, Licorice, Marigold Petals, Natural flavours.
Antioxidant Level: Low
Caffeine Level: None - Caffeine Free Herbal
Kosher: Yes
Vegetarian: Yes
Vegan: Yes
Ideal Brewing Temperature: 100ºC/212ºF
You may enjoy a warm cup of this tea as part of your daily routine, or pour it into an ice-filled glass to make iced tea.
Hot Brewing Method
Hot Brewing Method
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea in 8oz / 237ml cup
Pour the boiling water into cup, cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
Iced Tea Pitcher
Iced Tea Pitcher
Place 6 slightly heaping teaspoons of tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5-10 minutes. Quarter fills a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.
Iced Tea Instruction (single serving):
Iced Tea Instruction (single serving):
Place 1 slightly heaping teaspoons of tea into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Strain the tea and add hot tea to a 12oz/375ml acrylic glass filled with ice. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed tea is to increase the strength of hot tea since it will be poured over ice and diluted.
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Buy 3, Get One Sample Free!
When you buy 3 of our teas we will send you a small sample of your choice of any other of our teas.